Seafood Boils, The Velvet Crab Way.

Crack, share and feast on an abundance of seasonal shellfish, house-made sauces and Cajun spice.

Rooted in Louisiana. Refined in Brighton.

Rooted in Louisiana tradition, our seafood boils are made for sharing, celebrating and getting your hands dirty.

We’ve taken the classic Cajun boil and given it a little Velvet Crab refinement: seasonal crustaceans and molluscs, piled generously onto the plate with house-made sauces, spices and all the flavour of the Deep South.

And yes, things can get messy. We’ll bring you aprons, gloves, crab picks, crackers and hammers. The rest is up to you.

Hands on. Messy. Abundant.

Our signature Smash and Crab sits at the heart of the seafood boil experience, with the Deluxe designed for two or more to share.

Build up your boil with add-ons, crack into the shells and pass everything around the table. It’s less a conventional seafood dinner and more a celebratory ritual; generous, sociable and designed to be enjoyed with friends and family.

Available throughout our opening hours. Reservations are recommended, but there’s no need to pre-order unless you're planning a larger group with a set menu.

Private dining, Velvet Crab style

From the sea

A changing selection of seasonal crustaceans and molluscs, with different boils and add-ons to make your feast your own.

Louisiana at heart

Cajun seasonings, spices and house-made sauces bring the Louisiana influence; along with the time-honoured ritual of gathering around seafood and feasting together.

Come prepared to get messy

Aprons, gloves, crab picks, crackers and hammers are all provided. Crack, pick and pull apart your feast; this is seafood designed to be eaten with your hands.

Hands-on, messy and abundant. A Velvet Crab seafood boil is an excuse to gather your people, roll up your sleeves and make an occasion of eating exceptional seafood.

Most dietary requirements can be accommodated, and we have a selection of salads and sides for vegetarian and vegan guests. Please let us know about any allergies or dietary requirements when booking.

This isn't dinner. It's an experience.